throbber
Coalition for Affordable Drugs II LLC
`v. NPS Pharmaceuticals, Inc.
`
`IPR2015-00990 & IPR2015-01093
`Patent No. 7,056,886
`
`Counsel for Petitioner
`Merchant & Gould
`June 23, 2016
`
`CFAD Exhibit 1091
`CFAD v. NPS
`IPR2015-00990
`IPR2015-01093
`
`

`
`Merchant & Gould
`
`.-\111n1cl1cc1u;1| Pmpcrly 1.21\-V lilrm
`
`my United States Patent
`lsaacs
`
`Exhibit 1003
`’886 patent
`
`[54] GL1’-2 l*"()R_‘|-'IUI.A'I'IU NS
`
`[75]
`
`[nw:'.n1L*rr:
`
`Indu .1. Iuaaus. .-‘u1dJ;m:1'. MA {[15}
`
`Exhibit 1003
`
`’886 patent
`
`um Patent No.:
`[45] Date of Patent:
`
`US 7,056,886 B2
`Jun. 6, 2006
`
`. A
`._.1
`5.511.122‘) A
`'5,‘Jfi3£.‘i[11 A
`‘3,‘J‘J'J'.FI.‘i1’i A
`I13.I2I'.f|.'.-'['.-1 A
`
`7"‘ l‘J'-JG‘
`I.'3'1‘.19"J
`U‘ 181981
`12' l‘J‘J"J
`9'2I'.1D.'1
`
`K4:rm1'u1L 01 :11.
`[him el al.
`1'lIruc1:cl
`11nIa::1 nl.
`‘r':I.rnz1r:1Js'.'L 1:1
`
`:11.
`
`............ .. £1412
`51412
`:"e14'I.’.
`-12-'-1-ufi‘3..7!
`....... .. 424-515.1
`
`1-'Ol1.1£lf.:'N 1-“.*‘e.'1'1_-'1‘-1'1' L‘J(J(_‘UM.E-N'1'S
`
`'L;"'n"".1:‘J4.|'I11
`EWE1354?
`'J'E1'433fi1
`
`1u-L99?
`11993
`*JI'l~'J‘.iI~'.1
`
`{.J"1'111'LR 1’1.J1.‘»1 .|{'.-"iI'1{JN1'3
`
`.-lssigncc; NPS .-*\||I.=I1x._ ('.urp.. M15:-iissuugu ['f.'.-1]
`
`IL" ] Nuticuz
`
`Suhjccl In an}-' iii:-u.:Iui11|::r. 1111': IL'J.'J.I1 LIILI.11'I5
`pawn! in extended or :Ldj1Ifitcd under 715
`U.E-5.('. 1.<.4{h3 h5.u521< clays.
`
`[211
`
`Appl. No: l}91'?5{I._II22
`
`1"-ilcd:
`
`(331
`
`{(351
`
`Due. 2.9, 2111111
`I-‘riur Puhlicaiiuu Dala
`
`IL.‘-1.‘.1'|I[11t1I111'}'|F£[1.-‘kl{}c1.4,.?1'1-.'|1
`
`[H11
`1)c»;:. 31.1.
`
`Fureign ipplicatiun l’riorii.}' Data
`|'}“}'J
`
`___________________________________________ ..
`
`¢_<'.-raj
`
`-[51]
`
`Int. ('1.
`A615’ 334'?-in.‘-1
`/161K 3.996
`(."I"1‘7Ii' I-#1111
`
`112005.01}
`(2uucs.o1}
`(2nI":¢’:.-I‘1l)
`
`521 U.S. (.'|.
`
`....................... .. 514112‘. 530131111; 53E1."3‘?9:
`53|.'1."?124'. 43514: 435.-'2E1?'.1
`FiL=1d of Classificatitrn Search ................. .. 514.-‘I2:
`5?-0r'3f|E1.3*J*J. 324-. -13514. '.1E'1'F.1
`See :ipp1jt:zIIi-am file for cflnlpluln: scztrch 11j::1ur1»'.
`
`£531
`
`R£'f¢l‘\Cl]|.2I2$ (.'it<:I:1
`
`11.3. I‘.-'(1'1".N'I' DE]-C'T.J.‘vI1EN'['S
`
`Buhl or al.. Nnmrally Gccinrrlilg Pmducts of Pm-glL1cago11
`11 I
`1151] in lhc 1’nrc:inL' and [Iu1nu11 E":.a1n11 ]111c51ir1c_ 1. Biol.
`(‘In-nu. 263. 81121 81124 119881.‘
`
`.-‘k1L§_g.14.:r['L'.-:11 I51I.:1 1-’II.: pn:g1LIL;ugu1I [1. D\'us:1v;;miI.14.:
`'.L1..
`[.Lu1.d U1.
`and cnrrcspnnding amino acid !~‘n:q11c'n1nn::e of the c1'1N:1.,
`.1.
`13101
`['I1L‘:m 253. 32210 3234 []‘.1H?«}I.*
`
`tnuw-:32
`
`" cited by cxan1i|1cr
`
`Jun WI:hL'1'
`Pr'."a.u::r_1' I'.'.1'::mmer
`.‘I.5'.5':'.5'Ir:m' I'.'.1-rxm.7m:r—C'I1Jh—Mi.11 Kim]
`(74) .-11!tmw_L'.
`.-ignvrrf. or }"r'r-w
`1-'o1e}' & Lardner LLP
`AIi5i'I'I~UL("l'
`
`1571
`
`'1‘11ci|1ucnI1m1is rdiru-c1u(i to l'ormu1:nIj-.ms. of {;'L£‘—2 peptides
`and wiulugs l11¢.:rvI.11‘ L:.1a11i|:Ii1iI1g supcrmr siubilily iiullmh-'i11g.
`:4lnr*ag1:
`.:1nriu"ur cxpuxttrc tn EJ1.L"\.-'a|.L‘Il'.1.
`temperatures. The
`GT.P—2 o::uIn]sm:1'1im'::-; r.5nnmr'1.t::: 2| GT1"-2 ]1upI1':1+.-nr:an :|11:a1ng
`tl1ur<:m°. 2: plmsplmtc buffer, I.-11isti-:1i11c. and um1mitn|.
`
`2
`
`4.935.244 .-\
`
`“
`
`l-1991 Ma]-Linuel a1.
`
`............. .. 424.39
`
`75 Claims, I’: Drawing SIM-Hts
`
`

`
`Merchant & Gould
`
`.'\11ll11L‘llCL'lLl21l l’roper1)'
`
`l.21\-V lilrm
`
`l
`
`GLP-2 F0-Rl'trlULATIDl"'~"S
`
`FIELD OF ]l*J‘v'ENTION
`
`The present invention provides fonnulations for GLP-2 5
`peptides and analogs thereof. In particular_.
`tl1e invention
`provides formulations of GLP-2 peptides and GLP—2 ana-
`logs with improved stability.
`
`BACKGROUND OF THE II“-T‘v'ENTI{Jl*l
`
`.fi.dn1inistration of therapeutic peptides requires peptide
`formulations tl1at ren1ai11 stable during storage. In general.
`parenteral administration is used with peptides because of
`tl1eir increased size and subsequent dillicultgr in crossing
`biological membranes. Peptides can be particularly difficult
`to formulate because of their tendency to degrade over time
`andfor undergo aggregation and precipitation. Degradation.
`aggregation, and precipitation are all
`indicative of an
`unstable fonnulation. Such an unstable formulation is not
`
`coinniercially viable. as it cannot pass l_l.S. Food and Dntg
`Adininistration approval.
`
`the degradation of
`Formulation variables which al]'ect
`peptides during storage include, but are not limited to. pH.
`the quantity of salts present. and the type and quantity of
`cxcipients. ln addition, tenipcraturcs. pressures. and time for
`freezing and dr_ving cycles can affect
`the stability of a
`lyophilized peptide formulation. The role of most of these
`variables has been studied; however, the synergistic effect of
`the variables is still poorly understood.
`
`_
`1*’
`
`in
`
`1-:
`
`Exhibit 1003
`’886 patent
`
`Col. 1, ll. 5-55
`
`Exhibit 1003
`
`’886 patent
`
`Col. 1, 11. 5-55
`
`Glucagon-like peptide-2 (GLP-2} is a 33 amino acid i
`peptide having therapeutic applications in the treatment of
`diseases of tlie gastrointestinal tract. In particular. it has been
`determined that GLP—2 and analogs thereof act as trophic
`agents to enhance and maintain the functioning oli the 35
`gastrointestinal tract and to promote growth of intestinal
`tissue. See e.g., US. Pat. Nos. 5,334,428: ."S,'r'89.3T9'. and
`5.95"tl.tl?T: and lnteniational Publication No. WC) asrsasoe.
`
`44]
`
`Conunercial exploitation of GLP—2 or an analog thereof
`requires a stable Cil.P-2 lorinulation that can be readil}-'
`prepared using a L‘LlI11fl1t:%l'ClHll}' acceptable process. Because
`(il.l’-2 is a protein, and thus far Inorc labile than traditional
`small molecular weight dnlgs. the formulation of GLP-2 or
`an analog thereof presents challenges not ECIlI1l'I1Dl1l}'
`encountered by the pharniaceutical industry. For example.
`lnethioniuc oxidation at position It] and asparginc dca1ni-
`nation at position 11. 16, andfor 24 of GLP-2 are potential
`routes of degradation. Furthenuore. GLP-2 or an analog
`thereof LDEI}-' also be adsorbed to surfaces to form aggregates
`and-“or precipitate. which would then render the fonnulation 51;.
`unstable.
`
`4_.—_
`
`'lhere is a need in the art for stable tbnnttlations ofiil .l’-2
`
`peptides and analogs thereof which can be prepared using a
`eonimercially acceptable process. The present
`invention
`satislies these needs.
`
`3
`
`

`
`Merchant & Gould
`
`.-\111nIcllccIu;1| l’ropcrI)' L21\-V l’ll‘l11
`
`Oran e Book: Approved Drug Products with Thera eutic Equivalence Evaluations
`Searc results from the "DB_Rx ' table for query on "1 3441."
`
`Exhibit 1039
`Orange Book, Gattex
`
`Active Ingredient:
`Dosage Form;Route:
`
`Proprietary Name:
`
`Applicant:
`strw
`Application Number:
`
`"'"“"”“”‘“'""“"‘
`
`Approval Date:
`
`Reference Listed Drug
`RXIOTCIDISCN:
`TE Code:
`
`TEDUGLUTIDE RECDMBINANT
`PDW'DER;SUBCUTANEDUS
`
`GAT|'E){ I(]T
`
`NP5 PHARI-IS INC
`swam
`N2 03441
`
`"'31
`
`Dec 21, 2012
`
`Yes
`RX
`
`Patent and Exclusivitv Info for this product: View
`
`Exhibit 1039
`
`Orange Book, Gattex
`
`Patent Data
`
`“'9' "°
`NEDS4-41
`
`NEDS4-41
`
`NEDS4-41
`
`N2[l3-'-M1
`
`Exclusivitv Data
`
`Appl No
`
`Drug Stlnstalce
`claim
`
`Dmg Product
`claim
`
`‘I’
`
`‘I’
`
`‘I’
`
`Exclusivitv Code
`
`Exclusivitv Exuiraliun
`
`Dec 21, 2019
`
`Dec 21, 201?
`
`4
`
`

`
`Merchant & Gould
`
`.'\11]l11L‘liCL'lLl21| l’mpcr1)' L21\-V Iilrm
`
`5
`
`His —i.La— .Iu.g—G1y—s.-_r—1=iu—:su— .Iuap—GIn— Hr.-i—.na.n—
`In
`|_
`1
`11u—n.—L..u—i-.s.p-4.-u.—L.¢u-—.-sh—.xIs—.-ug—:.sp—n.c-—
`L5
`2::
`11¢:.i.s...—'ri-p—|gu:1i.s—iaIn —1'i.r—|_,3g.—- ri.e—--'r|u—.i,sp In-:n;,i_u In r~nc1:2|
`15
`II
`
`In an: aspect oi l|1.c invcutiun. lb: imcsllnntropiiil: un-
`loas of 513-2 nonir-rm tnfiic finqucncc nf Formula I {SEQ
`ID ND:1} as fnllnws:
`
`R I -(Yl2un-X1 -II{'2-X_'i-‘X-1-—Str 5—l‘hi:fi-ScrT-AspS-:[PI )-
`Lcul-1-Asplfi -AsrLlI5.LeuI”."-.A.]a]S -Xl'§I-X2If,'I-A.sp21-
`P1'ic2Z-{P2 J—TI;I25 -Lsu 2Ei-lJr:2TI'-Eln-2Ii--Thr2"J- L}'s3-|J-
`{P7-H‘1'5!}fl-R2.
`
`whnn:i.n
`
`3L‘-
`
`1-5
`
`Exhibit 1029
`Drucker ’379
`
`Exhibit 1029
`
`Drucker ’379
`
`Col. 4, ll. 26-67
`Col. 5, ll. 1-55
`
`C01. 4, 11. 26-67
`
`C01. 5,11. 1-55
`
`El!
`
`X1 is IE5 at 'I'_'rr
`3{2Js.Ji..Liu:ru1 Ala-rqilancrncnt amine: mid maids-ins: on
`said Inning Iissisllum: In DPP-IV cnsyruni
`X3 is Asp nr I3-Ju:
`X4 is G-ly nt Ala;
`PI is Gin-Klfilrhsn-'l'lu'-Ila ar'I‘§rr-Sc:-1.;-,rs—'I'.'IT{5l‘-Q ID
`NCK3}:
`KIEI
`is Mat at an nxidativtly suhlc li-'l::t.replau::n:¢i'it
`aininfi arid‘.
`1119 is Al: on‘ Thi".
`R20 is mg, Lys. His L‘: Ma.
`['2 is Iln-A511. lln-Ala or Val-I'.iLn;
`F3 is 1 -cuvalcut bond. D1.‘ is 111:. 1].¢-'1'|u' or 1|-c-'I‘hr-Asp-.
`R11: H as an N-bcnruinal blocking group:
`R2 is U-H -Us I C‘-hurrnilril blanking grtup:
`‘fl is one nr two basic aniiiiu acids sdncltd frnin mi:
`grnup Arg. Lys. and His:
`Ylis nun nrhi-'abasin:'a.11Ii.i1n acids s-ducind [1'on11:tI»:
`gtudp Arg. L3-5. and His‘. and
`I11 and n.in.d:pcnI]v:.a1l]}'. I: ill or 1; and
`-.I.-I1».-Jcin at lca.-it nu: nff-{L I-E11-i3. R-1. P1. Xlfl. XI9. X20.
`PI and F3 is och: Ih:|.n 3 wild Int, m.-munalian -[‘iLP.1
`1'csi'.duI:.
`Wild-type nususnaiian £31.?‘-2 Icsidu-:s wI:Li.ch occur at a
`specific pclsilliuu u'cdI:lI:'.rmi.u1:I1l5:i' iLi.gnI'ng firs. '§uI||.lEl'l|.5¢$ of
`65 ELF-2‘: Esnlaind from n:1.i.|&'u'cuI: marruulinn spncii-.'.s and
`n::nrrI;Iariug1hi: 5Dl2|llE2l1!;E1D 11:: hum.II1 slsqucncvz. rnprnducnd
`hclnw. for nn|1w:ni:|1.eI.-1SEQ ID NC!-:2):
`
`for pulpnscs of this
`The a.r|1.i|1n- acid scsi-zhl.-s which.
`app1inaLi.o.I1. arc k.rin=Arn In oncu: at spc::'i.fIn pnsitions in wild
`t_Irp-I: rnasnsnflial GLP-2's an: Inn: fnltowing: position 3-[13
`may b: 11:13: Val: Fhzvsitinn Klfi rruy bu: Asn or Err;
`K15! n1:I.y be Alzuinc -:r'l'1u'couinr.po5iI:i-I:q1 X.2.‘£| may bnfirg
`Ins Lys: p-n-sjLi4:Iu X27 nay be El: E0’ Lve.u'. and position X211
`miur ht Gln nr Ilis.
`'|‘hc pt-cscrit ['rLP-2 a.I1.ai::»gs may ilinnrpinranc :1-esircii
`ainiln arid sitlstirutinlis into a "|:Iau:tgraI.md"' wI1.i.eh is an
`N-Ii-.':|111iua]l;.-‘II C-tutrninally I'I'HH1ifidi'CH.'.|'II|.UI'I mammalian
`GLP-2 pa.-prim. Such Innings ate. rqxeasriisd ui I-‘manila J
`as Ilmse in which RI cuusnmtes III N-lamina] blasting
`yDU[r.3.|1'I1I"I:>I' -I-hen in is I diet: 'l'1i.5flII."BI' twn basicainine
`said: such as mg or T_.:.Is-. audio: R2 is a C-I:u‘1ni.u.IJ blotting
`g1-oup:atL-:I.-'-¢u- wlmn n is] then Yzisin-1epe.ru1enuy.une at
`ru-:: bash: amino aci-is su-:Ii as mg or Lys.
`In ;rcfI:n'nd c of 11: i.m.rcnLi.u:irL Iii: ('_i]..F-2
`analog is an Inning, vnflull lcngjli. f':LP-}.i.:..GLP-1i[1—33l
`and P3 is accordingly‘
`I'D:
`sI.'.ql.I¢I:In.*-I.= J1:-Thr-Asa.
`AlE1‘rbal.i.'-'t]’;.'. me:
`-ELI‘-2 analugs may he Ii‘-u:nnina.1I:.-
`tluncnbcd. 1n grinld GLP-2u[1—E|'2J
`focnis
`in which P3 is
`fl:—'[1I:. DI’ {'iL.P-2I{1—31:I [mm in. which P3 L5 11:. I:
`ULP-2t I-313] fnrms in which F3 is J -nuuluit band.
`This "b.|.n-sting g'o1q:Is" rc]:rcsa:-mud by R] and. RE E1:
`chenucalginupnmal an: lIZI|fliD¢I}' use-ciin ihctnnlpeptidc
`-EhI!'J:lIIIi5El.']." tn -nnI1.fi:r binchnnsical s1a'ba'Jil3' and resistance In
`rligtfitiirn by I::I:I;1Iq:flIEl-I-'I:. Suillahis N-ls:rrm'.riu] prnlhcling
`group-3 includs. fir Exasnplc. D.__3H.bI|.':|:f'EgI'|:l.1pfi such as ..
`mctyl. Also suilahlc I5 N—tr.rrn.i|aJ ]:I1'nlc::'LLn3 gmups are
`uniln acid analngncs 1.u:'k:ing flit aminn functinn. Suiublt
`C‘-1Et'rIu'ruI1 pruning pimps include pimps which mrm
`k:II:InI:i DI.’ insidcs :1: In: cutrnn I.lnn1 -of lh: I.‘-tnrmiuil
`caIbnJ;rl.ntgrnu|1sv.-!1idifonnc.sI.:rsltE1cn13.~gensimnnf
`1h: cube:-wl. Know and esI.e:'-I-:-rming groups inelud-: nl.‘s)'1
`growls. pu1rr.i.i:ula.t|g.r hmnnhnd or In‘h1'a.n.c|1-til CH..I1l:_I.r1
`groups. c.g.. madly]. r.'.1I:I)'l ud pttlpyl gmups. w1u].c unide-
`fnrming grnuprs [m::|.I.I::ii: amino linicti-ans sud: as ]1|.'i.I'I13.l‘_|||'
`1n1i.n:. EB.’ ilkylaminn functions. v.'..g._ nsnnn-C,_,a1k_I.rl.|min.o
`and di-El salkyrlamjnn groups such as In-cthylamjiin.
`uhylamln-:-. dimnihylaminn. d.'u-.iI:,1.Ila:'njno.
`rm:IJ1:.r1<-.l11:.'-
`1a.I'n.I'.n.-n and the llht. Arm'ni:>a.i:i::l mflngns we also sililahln
`fnr ]:u'-iiincting rlu: (_'.'-h:L1niIi.a] cud nflhn prts-:I1I: compounds.
`for ='.l:=I1'q'IJ:. -I.lcI:.a.rhnI}'Ial.vusI a.m.in-0 a¢.:iI1 aniogucs such as
`:g:rr|al.ils.
`E.mb-n-d.i.ri1.cnL-2 nf flit Lni-Icnflnn spccificafly iii:J uni: such
`alflflfifi in '-I-'Jiir:I1. In B D and RI is I blocking gm-up such as
`.u:u:j.-'1'. ud analogs in which in is El and R2 is a C-u:I1:nina1
`blanking gr-cup sud: as an a.nxin-r.. e.g.. —J"«'H2.
`
`5
`
`

`
`Merchant & Gould
`
`.-\11ln1cllc:c1u;1| l’roper1)' Law lilrm
`
`Exhibit 1003
`’886 patent
`
`Exhibit 1003
`
`Col. 4, ll. 18-50
`’886 patent
`
`C01. 4, 11. 18-50
`
`GLF-2 aiialegs petentially tlselhl i11 tl1e present inventien
`include agenists and antagonists ef the GLP-2 reeepter.
`GLP-2 agenisls activate ll1e GLP-2 recepler by lirsl lzninding
`te the receptor. fellewed hy stimulating an intracellular
`secend inessenger system eeupled tn the recepter. In ene
`einhedinient ef the inventien. the GLP-2 agenists act selec-
`tively at the (El ..lr‘-2 recepter_ Selectively-acting (ll .l-'-2 agn-
`nists are eenipeunds that. in the E01119}-it ef a suitable GLP-2
`reeeptnr hinding er funetinnal assay, hind tn the {i|.]’-2
`recepter with greater aflinity. Such greater aflinity is pref-
`erahly at
`least an nrder nf magnitude greater relative te
`dilferent recepter types, such as ll1e GLP-1 recepter. In ether
`enihediinents. the GLP—2 analegs hind Ie the GLP—2 recep-
`ter with an aflinity at
`least equivalent
`tn the aflinity eli
`naturally eccurring GLP—2.
`
`In ether enibedinients ef the inventien, the GLP—2 peptide
`is a11 analeg elinatural GLP-2 that incerperates ene er niere
`amine acid sutzrstitutiens, additiens. deletiens. er inedifica-
`
`liens and retains hielegical acitivity.
`
`The agenist activity el" human GLP-2 and rat GLP-2 is
`believed te require an intact N-tenninus, hut varieus dele-
`liens ef up te several residues at the C-terniinus are luleraled
`witheut less efagenist activity. Suhstitutiens are telerated at
`sites eutside regiens censerved acress the varieus GLP-2
`species henielegs. Similarly. suhstitutiens are alse telerated
`at sites within regiens ceuserved acress til .1’-2 species. In
`preferred enihediinents. the amine acid substitutions are
`censcrvative suhstitutiens. 1-‘er example: ene rnernher ef an
`amine acid class can be substituted by anether nieniher, e. g.,
`the substitution ef alanine hy glycine,
`the suhstitutinn nt”
`asparagine hy glutainine, the suhstitutieu ef inethienine hy
`leucine er iseleuciiic, and the like.
`
`6
`
`

`
`Exhibit 1043
`Carpenter Deposition Transcript
`
`p. 111, l. 22-p. 112, l. 16
`
`7
`
`

`
`Merchant & Gould
`
`.-\n ln1cil<.'L‘ELI;1|
`
`|’mpcrl\
`
`l;1\\'l'I|’m
`
`W. Structures of GLPs and Family of G1ueagon-
`Related Peptides
`
`Exhibit 1018
`Kieffer & Habener
`
`Exhibit 101 8
`
`p. 879
`
`Kieffer & Habener
`
`p. 879
`
`GL1"-'—1{?—3?] and —['.5'—3Er}amide, GIP, e:~:endin—3
`and -41, secretin, peptide histidine—methiorIine amide {PHM},
`-he1ospectin—1 and -2, helodermin, pituitary adenyl
`cyclase—activating polypeptides
`[PACi'3LP}—3B, and -23’,
`P.#LCA.P—t'elated peptide {PEP}, C.H—re1easing factor [GEE],
`and vasoactive intestinal polypeptide [VIP] {Fig. 3}. These
`peptide hormones are produced in the gut, pancreas, and the
`central and peripheral nervous systems and exhibit a wide
`variety of biological actions in whidt several act as neuro-
`transmitters. hlotat:-ly, even peptide hormones that are co-
`encoded within the same precursor, such as the peptide
`hormones derived from the cleavages of preproglucagon,
`differ significandy in the physiological processes that they
`regulate. For example, the major function of glucagnn is to
`maintain blood glucose levelsduring fasting, whereas {3LP—1
`functions primarily during feeding to stimulate insulin re-
`lease and to lower blood glucose levels. On the other hand,
`GLP—2 appears to regulate the growth of intestinal epithelial
`cells.
`
`8
`
`

`
`Merchant {St Gould
`
`An lmccllccluzll Property Law Firm
`
`Exhibit 1018
`Kieffer & Habener
`
`Exhibit 101 8
`
`p. 879
`
`Kieffer & Habener
`
`p. 879
`
`flLLl|2i|I.|!.-'nlIIP<I-------
`|3l.P-‘Ii?’-3Ti""'““'
`flI..F"-1li'-3IiIHI‘|i-
`gp............. ..
`ExEHD!".3_ .... ..
`EIEI~lE|'|H-II----
`
`Members of the Super Family of Giucagnri-Related Peptides
`5
`
`EDDDDHHHZU-'Ii'||'|'|M.'I'3I7|El
`
`]rriirrrrr:I-TlI11-—fifl:_:_:-
`
`llIfl|'.l!|ll3lll3lll1'lu[|‘fl3l-RI‘-I:'h'-H1I'.'§'l:'l=
`
`l'l"l"g|"|="E.'fl‘ 3i|FflIlIF:-IIIHHRIIJP-'.i|l|‘|":
`
`HIE-RH
`
`-{l'_'I-I.--I-III-I-I.
`
`HIFUUMI-I*U_
`
`=II'|'3PH"lI'|'|'|'||'I|'|'||'I-
`
`1:
`'F~EH:lnI3EEhlf3EFIl3.l.IlA.HLHH2
`I L‘-It-Ii
`
`FIG. 3. Aminuacidsequenue-sefttiememhers effliesuperfamilynfglucagmi-rela1.ed peptides. Sequeiiuesiuclude human glucagun, human GLPs,
`human GIP, exendiusffleiadermaharfidmlil, huJnansecretiJLhumanpe|;rtide]1istidiJ1emet]:iunine{PI-Ilulii, heluspectinsffleiedernm Iiarriciiimi,
`heludermin ffleiiicirriria , humaii PACAP, human PACAP-related peptide {PEP}, h1.u1:IaJi GRF, and human ‘VIP. Residues identical
`tn these efglumgun in the same position are shmieii Smndurd singfie letter abbreuiciiiens are used fur amino acids {IU'P.FiC—IU'B Cumilzlissiun
`an Eiuchelnical Neu1eni:]atu1'e]I: 1'1, Ma; C, C35; D, Asp; E, Glu; F, Phe; G, G11; H, His; I, De; K, Lye; L, Lei]; M, Met; P, Pro; 421, G111; R, iirg; 5,
`Ser, T, Tim V, 1:731; W, Trp; and "1', ‘T31.
`
`9
`
`

`
`Merchant & Gould
`
`.-\111n1cllc:c1LI;1l
`
`l’mpL‘r1)' Law lilrm
`
`Exhibit 1022
`Munroe et al.
`
`EXhflflt1O22
`
`p. 1573
`
`Munroe et al.
`
`p.1573
`
`lrt 'l-'1-'l-‘I5
`
`aetivit:,r§
`Ftetiue
`
`Partially aetive
`Inaetive
`Ftetive
`fitetive
`Inaetive
`Inaetive
`
`Partially aetive
`Inaetive
`Ftetive
`Ftetive
`Inaetive
`Inaetive
`Inaetive
`
`3 3:9 ill?
`gr-
`
`[I
`
`T 2
`
`ID
`
`5 E 5 E 4 6
`
`ha
`
`ID
`
`D-
`
`I I I I 1 1 1 I I I I A A A
`
`22
`2
`
`Table 2.
`
`In titre and in tire flfllltflljf profiles nf selected peptide—
`
`K,-, n1":-‘P’
`
`Peptide
`
`Higl1—a[finit}r
`
`L.~:Jw—alinit'_I,'
`
`E1355, nlhll
`
`I1Dfi:[I.[I]
`_
`NA
`ND
`I15fi:[I.3
`
`reLP.2u-33;r|
`N—r*Le—rGLF—E{]—33}
`[Arg-1]rG LF—2{— 1.33;.
`[Arg—3=1-|r~GLP—2{]—34-}
`[Tyr—3-=l]ht'3LF—2
`reLP.2.[233;.
`rC'.]_P—2{3—33;u
`reLP.2u-29;.
`[Thr-Tinsertiun|
`[eI;.r.2]eLr-.2.;1.22;
`
`hG-LP‘-EH l-33)‘
`
`t']LP-1[?-Sfijamide
`err
`
`2591 4::
`14:21
`2
`m
`E In!
`
`§§§E§§E§E'l'l'l'l'l'
`
`l‘l'l'l'l'l'l'l'l'l'l'l'
`
`1th--.1-.1
`
`I—lE\.D'-.|'|§E5£I
`
`"ms in = 1;.
`
`1.001 -12
`20.3 1 -11
`9411
`1 41
`3.1 1 0.3
`1.4 1 :11
`210
`122
`1-12 1 -12
`3.501 -14
`um 12::
`2.0 1 -12
`
`1.3 I I121]
`
`NA
`
`NA
`NA
`
`NFL, not aetit-e—ne deteetah-le binding; ND. net determined.
`‘H = 2, except where indicated.
`fr! = 3-.
`iflelatitre tn Ill] nM rG-LP-2[l-33). n = 3.
`§Relati'I.re tn vehicle-treated e-nntrul animals. at = 4 or greater. In n‘-L-r:-I aetivity is based on ehangts in small lxmrel wet weight after 14-day treatment
`as deseribed in Medioztt and Materials.
`
`‘rGLF-2111-33] is native rat GLF-2 peptide; hGLF-21.1-33] is native human GLF-2 peptide.
`
`10
`
`

`
`Merchant & Gould
`
`.-\n ]nlcllcc1LI'.1|
`
`l’mpcr1}'
`
`l.;1\\* Firm
`
`Exhibit 1027
`Kornfelt
`
`Exhibit 1027
`
`Col. 2, ll. 20-57
`
`Kornfelt
`
`DETAJIED DESCRIPTION OF THE
`
`]1'~i‘ir'Ei‘*~Tl"IflI‘~i
`
`C01. 2, 11. 20-57
`
`The invention relates to a stabilized phannaceltietl
`preparation comprising glucagon andastahfliring amountof
`a pltarrnaceuticaliy acceptable arnpholyte. especially an
`amino acid or dipeptide or a rniltalre thereof and optionally
`an BIt'.‘.i.pit:lJI. Eucit preparations retain the glucagon activity
`at room temperature. e.g. 25° C.. for extended periods of
`time.
`
`all
`
`45
`
`A pharrnacentically acceptable alnpholyte to he used in
`accordance with the invention may he selected from the
`g;l‘I.':IIl]‘.I consisting of amino acids or derivations thereof such
`as glycine, cthylglycinc [saroosinc].
`tziimcthylglycine
`ioetaine). alanine. 13-alanine. saline, lcucine, nor-leucine.
`isolencine. serine. threooine. aspartic acid. glutarnic acid.
`hydroztyglutarnic acid.
`lysine. hydronylysine. omithine.
`argininc. histidinc. methionine. asparagine and glutamine;
`dipeplides such as glycylglycine; pharmaceuticaily accept-
`ahle sulfonic acids or derivatives thereof such as taurine;
`creatinine. and ethylenediantinetetraaoetic acid {EDTA]-
`
`An amino acid to be used in accordance ~..1.:'it11 the present
`invention is preferably a naturally occurring alpha amino
`acid. Such amino acids may he 1 or d amino acids or a
`mixture thereof.
`
`Preferably glycine. glycylglycine. histidine or a mixture
`of two or more of these is used.
`
`A pharnlaceatical preparation of the invention in 1yo-
`philizod foorn preferably also comprises an e:I;cipient. e.g. for
`facilitating Lht: |y't2:]:|hiii?..s.titJn and rapid and coruplete redis-
`soiution thereof when reconstituting the preparation before
`use.
`
`an eltcipient may be selected from disaccharides such as
`lactose. trehalose. and sucrose. sugar alcohols such as sor-
`bitol or rnannitol. polysaccharides such as the polymers
`commercialized as Dentranlfll products such as DEIEEDQ ill].
`Destrsniil Tfl or Dcxtraniii T5. and Ficolllil and polytralent
`alcohols such as polyethylene glycol or polyvinyl alcohol or
`a combination of two or more of these.
`
`11
`
`

`
`Merchant & Gould
`
`.-\n ]nts:llcc1Lu1|
`
`l’mpcr1}'
`
`l.;1\\* I"Irm
`
`The pH ef the prepsrstiens ssesrdiug ten the imrentiuu in
`the form of s sulutien is prel'e1s,h1}r adjusted tu I111.-.inter1.-s1 m
`Exhibit 1027
`1-1’. Prefetshly. The pH is adjusted to: the interval 2-4, and
`Kornfelt
`must preferred te she-tit 2.3.
`
`Tite inventien else relates tn :1 meflmd fer the preparslieu
`-of 3 pI1a11'I1s|r:et.I1J'.I1:-ti preparation cumprising glucagfln and a
`stabilizing sttteunt
`emf
`ti phannneeutiealifr acceptable
`Col. 3, ll. 9-29
`1 2
`-fi.TIII]Ji'iDij."I.'IE wherein 1gi1IE.Elgt2I]1I15‘{i.I sseltred .111 :1 ._fi_!Iil.'I12I-If.‘J-ll
`the
`b t O 7
`mp-I1el3-Tte an-:1 epttuusi exetptent and ijfflpitllflfltl. uphea-
`ally -flflflf SI-BIJIE: fIiL'fi1i.L-E.'rII.
`The dissolution of the glueageu is preferably es.1'ried nut
`at s tempersliure of from 4“ tn 3” C.
`
`CO1‘ 3 9
`
`_
`
`9
`
`A me-st pcreferrenzl preparstinn seeetdiug to the in‘-renliun
`cumprises glueagell, laetese IZ.'tl' rnsuitlitei as eiseipient and
`glycine. histidiite er g1jFC]flgi}?t2i_'EIE es:
`.1 n:Ii:I;tt1re of two er
`mere {If these as s stai:Iiii:;ing agent. Such s prepsrstitm
`shows a buffer eifeet at pH shunt 13 giving s It'til:tiJ:|:tl.lt'n [hr
`the rate ef deeeiupesilien ei glue-sgen. Thus, the imrentisn
`enables the fermtllatien «sf :1 prepsratien in which gluesgenn
`is stable at Iflfllfl temperature.
`
`12
`
`

`
`Exhibit 1029
`Drucker ’379
`
`Col. 9, ll. 25-56
`
`Exhibit 1029
`Drucker ’379
`
`Col. 10, ll. 25-33
`
`13
`
`

`
`Merchant & Gould
`
`.-\n ]n1cllcc1LI;1| l’mpcr1}' l.;1\\'I*'Irm
`
`15
`
`For use in stimulating growth of the upper
`
`Exhibit 1028
`Drucker ’600
`
`IPR2015-00990
`
`gastrointestinal tract, andior enhancing upper
`
`gastrointestinal tract functioning in a mammal
`
`including a
`
`_
`
`_
`
`p. 21, ll. 15-30
`the present invention provides in one of its aspects a
`human,
`package,
`in the form of a sterile—fi11ed vial or ampoule,
`
`,
`Drucker 600
`IPR2015-00990
`
`p. 21,
`
`20 that contains a tissue growth promoting amount of the GLP-2
`
`in either unit dose or multiwdose amounts,
`or GLP—2 analog,
`.
`.
`.
`.
`wherein the package incorporates a label instructing use of
`
`its contents for the promotion of such growth.
`
`In one
`
`embodiment of the invention,
`
`the package contains the GLP—2
`
`or GLP-2 analog and the desired carrier, as an
`
`administration-ready formulation. Alternatively, and
`
`according to another embodiment of the invention,
`
`the package
`
`provides the GLP-2 or GLP-2 analog in a form.
`
`such as a
`
`lvophilized form, suitable for reconstitution in a suitable
`
`3D carrier,
`
`such as phosphate-buffered saline.
`
`14
`
`

`
`Exhibit 1030
`Osterberg
`
`Merchant & Gould
`pp. 301, 304, 305
`
`.-\11]n1clIcc1u;1| Pmpcrly l.21\-V l"Irm
`
`Exhibit 1 03 0
`
`Osterberg
`
`pp.3o1,3o4,3o5
`
`storage. Sugars and amino acids protect the protein by
`
`preferential eitclusion during freezing and by glass :Eorrua—
`
`***
`
`tion and!’ or by functioning as a water substitute in the
`
`dried state {Carpenter and Crowe, 1939; Franks et al.,
`
`1991; Aralcawa et al., 1992). In contrast to sugars, amino
`
`>I<>I<>I<
`
`if the product temperature is increased by ti—'I|"°C. Thus, the
`increased T; of the L-histidinef sucrose mixtures is of
`economic and practical
`importance. Another irnportant
`observation was that the addition of sucrose abolished the
`
`***
`
`crystallisation of L—hist:idine. The reduced tendency for
`
`>I<>I<>I<
`
`and wit:I1out a thermal cycle. Freeze—drj.ring of L—histidine
`
`zliom solutions having a pH in the range 4-3 showed that
`
`L—histidine has a rather low tendency to C1'jf5tflll.i5E' during
`
`freeze-dr3.ring {Table 1]. The samples freezodried at pH 3
`
`Exhibit 1030
`Osterberg
`
`p. 307
`
`Exhibit 1030
`
`Osterberg
`
`p. 307
`
`4. Conclusions
`
`L—Histidine may be regarded as a multifimctional protein
`stabiliser since it can function as a buffer and a metal ion
`
`scavenger and stabilise the protein in an amorphous phase-
`
`‘When formulating proteins wit:I1 L—histidine, it is important
`
`to consider the pH value with regard to both possible
`crystallisation of L—histidine and its influence on the T;.
`Metal
`ions such as Ca“ and Mg“ can be added to
`L—histidine without significant depression of T;. The risk of
`crystallisation of amorphous L—hcistidine is low as long as
`
`the fiirmulation is protected fiorn moisture contact. The
`
`addition of sucrose reduces the risk of crystallisation and
`increases the I‘; of the freeze-concentrated mixture.
`
`15
`
`

`
`Merchant & Gould
`
`.'\11]l11L‘HCL'lLl21| l’mpcr1)' L21\-V Firm
`
`Exhibit 1024
`Cleland et al.
`
`Exhibit 1024
`
`Cleland er al.
`
`p. 6
`
`p' 6
`
`sun-an ----a--------------a E-state
`
`-Illnillnnlll-I-I-'5.
`
`F:llu.r:2I. Eirn;I]iJ':-ad.|n'v.'||:-us:-diagrlan‘finr En1.1:I1u.1II.i.n:In d-u1I':L:I]:-u'|:nI! [.'ifl=Tfl'bI|: II and
`lust Eu: |isI.IiIn'.| Ilil|:I.|::i-Ln:I}I.
`
`16
`
`

`
`Exhibit 1043
`Carpenter Deposition Transcript
`
`p. 121, ll. 17-24
`
`17
`
`

`
`Merchant & Gould
`
`.'\11llllL‘llCL'lLl11l l’mpt‘r1)' Law lilrm
`
`Rational Design of Stable Lyophilized Protein Formulations:
`Some Practical Advice
`
`John F. Carpenter,"3'5 Nlichael J. Pikalj’ Byeong S. Chang,‘ and Theodore W. Randolph”
`
`***
`
`***
`All of these difficulties theoretically can be avoided with
`a properly prepared lyophilized formulation. to the dried solid.
`degradafivg reactions can her avoided or slowed Sufficiflnfly.
`such that the protein product remains stable for months or
`years at ambient temperatures (3+fr). Furthermore. shorbterrn
`
`* * *
`
`***
`
`not damaging to a lvophilized protein (6). Even in cases where
`two‘ or mm-E‘ degmdafive parhways fizquifgg diffg1'efl[cundi|'_iQn5
`for maximum thennodynamie stabilization, the reduced reaction
`rates in a dried product can allow for long-term stability. Thus,
`>l<>l<>l<
`***
`
`drying (6.l5.lt3}. Thus, at primary focus of formulation design
`should he protecting the protein during these steps, so that the
`dried formulation immobilizes the native protein in a chemically
`incrt solid matrix having both high Tg and low residual rnois-
`{UTE (5-5.14115}
`
`***
`
`** *
`
`Phosphate or potassium phosphate t,uffBm_ Buffers that havfl
`minimal pH change upon freezing include citrate, histidinc and
`T115 (2234; T”]_ Anchgfdpquy and J_}'-‘_ Carpenter‘ unpub-
`fished cih5erI.ra[ions)_
`* * *
`
`Fortunately, appropriate excipients can prevent or at least
`minimize unfolding, and the success of the formulation can
`be judged immfidiately by Examining the Pmiei" 5°‘3°“d3"l"
`Structure
`in the drlfid 3°11“ with i“f”'“'-"d _-“P'5‘“'°5_':°P3’
`(l5.l6.25-23). More importantly, in the few Slttlilits published
`***
`***
`***
`
`After this review of all of the dangers of lyophilization
`and all the factors to be considered it might seem that rapid
`development of a stable Iyophilized formulation would be an
`imF055ibll3 [‘15ik— F0“""9lEll" with 3 mliflnal 3PF'|‘03'-'-‘h “J f'31'"l11'
`lation design, most fonnulalion problems are quickly resolved.
`>x< >x< >x<
`***
`Rational Choice of stabilizing Emipiems
`>l<>l<>l<
`
`examined for each formulation. 4} Sucrose is commonly used
`in parenteral products that are approved by the Food and Drug
`Administration [33].
`in contrast, trchalose has not yet been
`
`* * *
`For many proteins the advice given above will probably
`lead to :1 sucuessful lyopltilizcd founulatiun. However, every
`protein has unique pi1}fSiCCICl'|{:mi.Cfll properties and, hence.
`Exhibit 1050, Carpenter 1997, pp. 969-974
`unique stabilization requirements. Thus, the fonnulation will
`ham *0 bl? "‘3U5'+‘3l""l1-3'3" fill‘ WETY illm’-7i“ di'”E- Cwnblfllng 3
`detailed knowledge of the protein properties with the rational
`choice of exciptenta should allow rapid development of a stable
`I yophil ized formulation.
`
`18
`
`

`
`Merchant & Gould
`
`.-‘tn lnttsllcscttlul l’mpt:rt)' Law Firm
`
`Rational Design of Stable Lyophilized Protein Formulations:
`Some Practical Advice
`
`***
`
`configuration (3-10). As the formulation is being developed, the
`pharmaceutical scientist should work closely with the process
`engineers. who will be designing the lyophilization cycles. It
`
`***
`
`product temperature during the process may be greater. Finally.
`input from a researcher knowledgeable in the physics of freeze-
`drying will help prevent the forrttulation scientist from arbi-
`trarily rejecting useful formulations. There are ways [see
`
`>l<>l<>l<
`
`>l<>l<>l<
`
`***
`
`Before choosing the appropriate "general" stabilizers.
`which are efiective at protecting most proteins. it is absolutely
`essential
`that the formulation be optimized for the specific
`factors that increase the physical and chemical stability of a
`given protein. For example, simply avoiding extremes in pH
`
`>l<>l<>l<
`
`***
`
`all solutes (5.fi,9,19}. The persons responsible for bulk drug
`purification and pharmaceutical prefonnulation often already
`have insight into these issues. Thus, it is imperative that the
`formulation scientist confer with these people, prior
`to
`embarking of design of a lyophilizetl fennulation.
`
`>l<>l<>l<
`
`are disrtccharides (2,5,-5,l1.l5,l6,?.5—28]. However. one group
`of compounds that should be avoided are the reducing sugars.
`These compounds may effectively inhibit protein unfolding
`during the lyophilization cycle. but during storage in the dried
`solid they have the propensity to degrade proteins via the Mail-
`lard reaction between carbonyls of the sugar and free amino
`groups on the protein [31]. The result can he at brown syrup
`containing degraded protein instead of a white cake containing
`active protein drug. Usually. the only way to slow this process
`significantly is to store the product at suhzcro temperatures.
`which defeats the purpose of a lyophili:-zed product. Compounds
`in this undesirable category include glucose. lactose, maltose
`and rnaltodextrins.
`
`***
`
`>l<>l<>l<
`
`At this point, the major component missing is a nonreduc-
`ing disaccharide, which fonns an amorphous phase with the
`protein in the dried solid and serves as the primary stabilizer.
`The main choices are sucrose or trehalose {5,t5). These com-
`pounds are relatively effective at protecting proteins during
`freezing and usually excellent at inhibiting unfolding during
`dehydration (545, I5. lI5.2.‘E-‘-231 Freezing protection depends on
`Exhibit 1050, Carpenter 1997, pp. 969-974
`
`19
`
`

`
`Merchant & Gould
`
`.-\t1 lnlcllcsclutil l’mpt:r1)' Law liirm
`
`4
`
`LYOPHILIZATION OF PROTEIN
`
`PHARMACEUTICALS
`
`Joint It Carpenter
`Department of Pharmaceutical. Scientzes, University of Colorado
`
`Byetmg 3. Chang
`Anzgtan, Inc.
`
`***
`
`***
`
`'iJptiJILizi.1'rg the [i|1'I2Itt.“]'.1'J.lr-il:I1{.I cake staI:tiJ.it1.r during the 13.rnphiIi-ra-
`fifllt Ejrtlu appears and can be a daunting, txrrnplitatod process.
`HflWt."-'-"Er. as 1o|'iJ1l.'It! dtimmented, achievirtg these goals ean be rela-
`fl"-"?[i-' Slflighfiorward if the underlying |ih].r.|ti‘r_‘ai principles are un-
`derfitood and it rational approach is taken. In genera], for [t.:II'ii.;_—l.l,';'flI|
`storage sta|:tiiit_g.- oi tirietl proteins. it appears that only iiaur t‘.I‘iteria
`must he met:
`
`1. Acute l}.I'ti-]:nJ'I.1|.1'z.='t1.1'I:III-i.I1-£l1.1t‘it€:I.1 uttfiolding must he mininti-.::ed
`and, ideally. the proton: should be Ii-ttti‘-*1.’ in the dried solid.
`
`The dried powder must have it glass I.rar1=iit'rL1Ii teirtpetnttttrl:
`that is 1'l.'i_fil.'.l1'.‘Il' dun the desired storage 1-Eitlpertilttre.
`
`***
`
`The residual moisture must I:-: re|ari'treI}.r low ti.t.-., -'=- -':.I.'II.tII] 5
`H34) per g dried so|'|d]-
`
`Specliit ii:-i'n.1uiation conditions t:t:.g,, pH] must he t:it:1.'eioped
`to i.ni1il:-it -:ht:n:t'I:a| degradation padswag.-'s,whitJ't might arise
`E1-‘en i.11 native proteilts
`>l< >l< >l<
`I
`_
`” 'i‘3""$:Pi"-E ii f01'|I_F|1_-l|&T.itJn eoitfentng acute stabilization is to
`b
`E rtlrjre
`t1 the Empirical screenmg gf a_ddjfi1_tg5_ 3 deal under.
`if-a“'5_1'I'£ UT 1113 mflfhattisnls
`which addit.i'?E-5 protein during both
`3"-‘mg “"5 dshidratlon is trnperatttre. rite: met'_'harLi5iit: insight
`Pr°"'f1d‘*3 '5‘ 133033-TE 501‘ Ehflflsiitg stabilizers for each stress, for
`:”“j”.‘5 ““‘“ -"'3'"1‘—" ‘-"7'"‘P0U11d5 [E-3-. sucrose} protect during both
`Sffmg
`d¢h3’:1Iaf"3'nu '*f"hE1‘¢~'=l§ Dihers only protect during one
`53. an
`or dettrrrttntrig if freezing Contributes to 15t.;.p1,,-1[z,mm,_
`
`>l<>l<>l<
`
`for the longest time. To our knowledge, the first published re on is
`the 1935 paper by Brostreaux and Er1'I<sson—QuenseI, in -.-th'
`t.i-rep
`|iESCI'i|'JEd the protection during dehjtdrationfrehpdratin

This document is available on Docket Alarm but you must sign up to view it.


Or .

Accessing this document will incur an additional charge of $.

After purchase, you can access this document again without charge.

Accept $ Charge
throbber

Still Working On It

This document is taking longer than usual to download. This can happen if we need to contact the court directly to obtain the document and their servers are running slowly.

Give it another minute or two to complete, and then try the refresh button.

throbber

A few More Minutes ... Still Working

It can take up to 5 minutes for us to download a document if the court servers are running slowly.

Thank you for your continued patience.

This document could not be displayed.

We could not find this document within its docket. Please go back to the docket page and check the link. If that does not work, go back to the docket and refresh it to pull the newest information.

Your account does not support viewing this document.

You need a Paid Account to view this document. Click here to change your account type.

Your account does not support viewing this document.

Set your membership status to view this document.

With a Docket Alarm membership, you'll get a whole lot more, including:

  • Up-to-date information for this case.
  • Email alerts whenever there is an update.
  • Full text search for other cases.
  • Get email alerts whenever a new case matches your search.

Become a Member

One Moment Please

The filing “” is large (MB) and is being downloaded.

Please refresh this page in a few minutes to see if the filing has been downloaded. The filing will also be emailed to you when the download completes.

Your document is on its way!

If you do not receive the document in five minutes, contact support at support@docketalarm.com.

Sealed Document

We are unable to display this document, it may be under a court ordered seal.

If you have proper credentials to access the file, you may proceed directly to the court's system using your government issued username and password.


Access Government Site

We are redirecting you
to a mobile optimized page.





Document Unreadable or Corrupt

Refresh this Document
Go to the Docket

We are unable to display this document.

Refresh this Document
Go to the Docket